Marel Industrial Poultry Livestock Rear End Anus Cutter Blade SUS420 58-62 HRC for Chicken/Duck/Goose Anal Slaughtering Equipment Meyn BAADER

Poultry slaughter blades are special accessories for poultry processing lines, applicable for cutting and trimming chicken, duck and goose. Made of high-quality alloy and stainless steel, they are corrosion-resistant, sharp, durable and not easy to crack. Suitable for humid and oily working conditions. Various sizes and customized options are available, easy to install for high-efficiency production.

• High-quality Material with Strong Adaptability: Selected high-quality alloy steel and food-grade stainless steel,经过 professional anti-rust and anti-corrosion treatment, it has excellent corrosion resistance and rust resistance, which can easily adapt to the harsh working conditions of high humidity, heavy oil pollution and more blood in the slaughterhouse. It is not easy to rust or deteriorate after long-term use, ensuring the hygiene and safety of the processing process.

• Sharp & Wear-resistant, Durable: The blade edge is processed by precision grinding technology, which is sharp and flat. It cuts poultry skin, meat, fascia and cartilage smoothly without resistance, no jamming or tearing, and the incision is flat and beautiful, effectively reducing raw material loss. At the same time, the material has excellent toughness, which is not easy to curl, chip, deform and other problems. Its service life is much longer than that of ordinary blades, which greatly reduces the frequency of blade replacement and production costs.

• Complete Specifications, Easy Installation: It covers various types such as circular blades, straight blades and serrated blades, with complete specifications and models, which can be directly adapted to various vertical and horizontal poultry slaughter equipment without additional modification of the equipment. Adopting standardized installation design, the structure is simple, and operators can quickly complete installation and replacement without professional technical training, saving labor costs and downtime.

• Customizable to Meet Needs: Relying on professional production technology, we can customize blades with non-standard sizes, blade angles, thicknesses and other parameters according to the equipment model, processing material (skin and meat hardness of different poultry) and cutting requirements provided by customers, accurately meet the customer's production needs, solve cutting problems under special working conditions, and improve processing adaptability and production efficiency.

Widely used in various places such as poultry slaughterhouses, poultry food processing plants and fresh food processing enterprises, it is suitable for the whole process of poultry slaughter. It can be used for cutting, trimming, defeathering, deboning and other processing links of poultry such as chickens, ducks and geese. Whether it is small-scale workshop-style processing or large-scale automated assembly line production, it can stably exert cutting performance, helping enterprises achieve efficient, hygienic and low-cost production and operation.