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Custom Blades
Renxing
Integrated into packaging lines for various raw or further processed poultry products (whole birds, breasts, legs, etc.).
Performing precise vent punctures on bag surfaces post vacuum or modified atmosphere packaging.
Used within fully automatic or semi-automatic packaging production lines for synchronized, high-efficiency online cutting.
Standard Technical Specifications (Customizable)
Material: AISI 420 / 440C High-Carbon Stainless Steel, or equivalent food-grade materials.
Hardness: HRC 50-58 (adjustable based on toughness requirements).
Surface Finish: High-gloss mirror polish or specific coatings for optimal non-stick and easy-clean properties.
Sharpness: Professionally verified to ensure a burr-free, wire-edge-free cutting edge.
Why Partner With Us?
We are more than just a manufacturer. If you are looking for a reliable partner to provide high-performance, customizable cutting tools that enhance your packaging line's efficiency and product quality, we are here to support your project from concept to production.
